The queue area is quite large now, so no more squeezing in for space in a narrow area.
There is a big, open seating area, as well as a few standing-room high tops.
Guests can cheese from a variety of sandwiches, salads and desserts.
The cheese plate is now $9.25. You can see it on the far right below, and it appears the cheeses have changed.
I ordered a bowl of the Bisque de Homard (Lobster Bisque). There was a lobster flavor to it, but it certainly would have benefited from some pieces of lobster for both flavor and texture. The portion size was fair for the price, and it’s also a snack credit for those on the Dining Plan.
I’m glad that Boulangerie Patisserie is back. It’s a great spot for a light snack, and the new space is so much brighter and easily accessible. I look forward to many more snacking occasions here!
If you’ve been to the new Boulangerie Patisserie, let us know what you thought of it!