This week on Eating WDW:
We snacked on Curry Chicken Pockets from Joy of Tea in Epcot’s China pavilion.
A Christmas tradition can be enjoyed any time of year in Germany with Christstollen.
We learned too much booze can be a bad thing, like in this Tropical Depression on board the Disney Dream.
I got Matt over to the new Boulangerie Patisserie in Epcot’s France pavilion since he missed out when I visited a few weeks prior. A resounding win!
Yesterday was National Pizza Pie Day. Did you celebrate?
And now for your Grand Circle Tour around the Disney Blogosphere!
Nora & Nick have embarked on their challenge to eat EVERY sandwich from Earl of Sandwich this year. Are you game? I am! Although Matt’s going to have to take on the Tuna Melt; I won’t touch canned tuna with a ten-foot pole! Keep tabs on their progress at Extra WDW Magic!
Melissa of Disney on Wheels stops by fan favorite Beaches & Cream for a few bites.
At Illuminating Epcot, Ashleigh shares her review of Plaza Restaurant.
At Disney by Mark, Mark has a bit of a design rant about Little ‘Opihi’s at Aulani.
Andy recaps what he enjoyed on property at Eating (and Drinking) around the World.
Scott of Beers & Ears has the scoop on what beers Italy’s Primavera Kitchen booth will be serving during Epcot’s Flower and Garden Festival.
Kristen doesn’t skip the most important meal of the day and heads to Sleepy Hollow Refreshments for breakfast at Walt Disney World for Grown Ups.
Ryan visits Sanaa for their Tandoori Chicken Salad over at Main Street Gazette.
Kat has me wanting to try the Painted Lemur from Sanaa’s lounge sooner rather than later! Head over to Drinking Disney for her review!
We’re not Valentine’s Day people here, but for those who are, check out these options for the 14th on property, courtesy of Michele of Disney Food Report.
Rounding out the tour are these posts from Disney Parks Blog: