Boulangerie Patisserie is one of must-visit places for many guests at Epcot. I usually pop my head in every few visits to the park to see if anything catches my eye (spoiler: something usually does!). Whether you are looking for something sweet or savory, Boulangerie Patisserie has you covered with a wide selection of options.
On my recent visit, the Pissaladière looked appealing. Focaccia bread topped with tomatoes, olives and Gruyère cheese? Why not! Despite this dish being quite heavy for such a hot day, I knew after sampling it fresh for the review, I could bring the rest home to enjoy later.
Matt has been on a little bit of a sweet kick lately, which is great because I can sample dessert items for review here on the blog and not have to worry about eating it all myself! ;) We were recently walking toward France at Epcot, and Matt decided he wanted to stop by Boulangerie Patisserie for something sweet. We got in line and waited as he looked at all the options, but finally decided on the Mousse au Chocolat.
The chocolate mousse is topped with tiny bits of dark chocolate and the crunchy, spherical sprinkles that have become a popular dessert topping at WDW the past year or so.