Chocolate and Caramel Covered Grapes. Ask Adam and Andrew of Disney Hipsters what they think of the snack and you will get two very different views on the treat. I had to try them for myself, though, so I headed over to Karamell-Küche in Epcot’s Germany pavilion to pick up a skewer.
Tag Archives: Karamell-Küche
This past week has brought some fantastic posts along with it! I love seeing a review about a Disney fan favorite on a blog that typically stays away from the tourist areas (thanks, Tasty Chomps!). I’ll wrangle eatingwdw’s posts for the week, but be sure to check out everyone else on the Grand Circle Tour!
This week on Eating WDW:
Beignets were a delicious way to welcome the week.
Lip Smackers brought a lot of us back to a simpler time…
Is anyone going to hit up Big River’s Tapping Party?
The Steak, Egg, and Cheese Quesadilla at Old Port Royale has potential, but needs work.
Goofy’s Candy Co. Character Sweet and Sour Candy is a must miss.
Riverside Mill’s Chipotle-Barbecue Cheeseburger brought smoky heat to a Disney burger.
Better than a postcard, you can always mail a coconut from WDW!
Minute Maid Light Pomegranate Lemonade. If you’ve tried it, what do you think of it?
And now for your Grand Circle Tour around the Disney Blogosphere!
Caramel Corn from Karamell-Küche
Michael at Progress City USA reintroduces the Citrus Swirl from the Sunshine Tree Terrace.
Tasty Chomps checks out one of my faves in Downtown Disney, the Earl of Sandwich. I need to try the Italian; I love capicola and mortadella!
The Japan Hospitality Kiosk, err, Sake Shack, features a review of the Orange Sake Cocktail thanks to our friends at Drinking Disney. And be sure to stop by Pop Gallery at Downtown Disney for some gorgeous art; especially the works by Jasmine Becket-Griffith!
Over at The Dragyn’s Lair, Dana makes Rosa Regale Jell-O!
Bob over at Everything Walt Disney World has been busy! He’s bringing us some reviews from Bongos Cuban Cafe and Grand Floridian Cafe. Matt and I have visited both. Be sure to check out our reviews for Bongos and Grand Floridian Cafe! Christina explores Karamell-Küche at Everything Walt Disney World.
Diane at Disney Food Report sweeps us away to Aulani for a review of ‘AMA ‘AMA.
Are you missing Food & Wine Festival as much as we are? Ryan takes us back with a few wines he picked up during the festival at Main Street Gazette.
Disney Parks Blog covered the Midnight Snack over at Disneyland during One More Disney Day. They also brought up some Hot Dogs around WDW property that have been around for quite some time now. May I especially advise against the Macaroni and Cheese with Truffle Oil dog at the Studios?
Over the weekend my mom was visiting, so we went into Karamelle-Küche for some of their famous Werther’s Caramel Popcorn. I hadn’t bought it since the passholder samples were given away back in December, and it had been sitting for a while so wasn’t the best. I decided to give it a second chance, and I’m glad I did.