If you find yourself at the Polynesian Resort and in need of a quick snack (and Tambu Lounge hasn’t started serving appetizers – they start at 5pm), stick to the first level of the resort and visit Capt. Cook’s.
There, you’ll find this great value that’s perfect for sharing: Pork Nachos! Priced at $7.59, you’ll receive a huge plate of their Polynesian Chips (potato and fried wonton skins) topped with their tangy pulled pork, cheese, tomatoes, and pineapple salsa.
If you’re not looking to share this is EASILY a filling meal.
Polynesian Chips feature these fried wonton skins, which also come with the Crisp Breads and Dips appetizer at Tambu Lounge.
The house made chips are a crispy, thick cut variety, which stand up well.
The best part is that there were plenty of toppings to accommodate every chip on the plate, had we made it close to the bottom!
Here’s a look at their lunch and dinner menu.
Offerings from the cooler cases:
Tonga Toast can also be found here at breakfast:
And if you’re looking for something sweet as opposed to savory, try one of their Lemon Ginger Cupcakes!
Or, if you’re a chocolate fiend, try their Chocolate-Macadamia Nut Cupcake!