Epcot’s Holidays Around the World will be returning to World Showcase November 28, running through December 30. During this time, you will find special food options available at (and between) the pavilions. Disney Parks Blog posted some info on the offerings available, and we’ll be seeing some repeat visitors.
Promenade refreshments will be serving a Turkey Waffle – a sweet potato waffle with roast turkey and green bean casserole. Hopefully it is better than 2013’s Savory Seasonal Waffle!
Canada will be serving Pecan-Maple Bark, and United Kingdom, will have Applejack Cider with Whiskey and Seasonal Spices.
France will serving a Bûche de Noël au Chocolate at Les Halles Boulangerie Patisserie, and Glace au Apin d’epices (Gingerbread Ice Cream) at L’Artisan des Glaces. At Morocco’s Juice Bar, find Honey Walnut Baklava. Japan’s Teriyaki Chicken Karaage returns to Kabuki Cafe as well.
At American Adventure, you’ll find Gingerbread Men, Chocolate Chunk Cookies and Sugar Cookies, Hot Chocolate, Hot Apple Cider and Peppermint Bark at Sugar and Spice Holiday Bakery. Italy serves up Panettone at the Gelato kiosk, as well as Moscato Wine and Ciocolata Calda (Hot Chocolate).
Visit Germany for Stollen Fruit Cake and Glühwein (Hot Spiced Wine). China brings back Kaikouxiao (Happy Face Fried Cake) at Joy of Tea.
In Norway, you’ll find traditional Rice Cream at Kringla Bakeri og Kafe, which is also available year-round. In Mexico La Catina de San Angel is serving Sweet Tamales.
Will you be visiting during Epcot’s Holidays Around the World? What are you looking forward to trying?