2013 F&W Kiosk Menus

Terra:

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Brazil (All-New Menu):

  • Seared Scallop with Ragout of Tomatoes, Peppers, Hearts of Palm and Steamed Rice
  • Crispy Pork Belly with Black Beans, Onions, Avocado and Cilantro
  • Cerveharias Kaiser Brewery Xingu Black Beer
  • Carnaval Moscato White
  • Frozen Caipirinha featuring LeBlon Cachaça

Argentina:

Australia:

2012-fw-australia-grilled-lamb-chop-with-mint-pesto-and-potato-crunchies

  • Garlic Shrimp with Roasted Tomatoes, Lemon Myrtle and Rapini
  • Grilled Lamb Chop with Mint Pesto and Potato Crunchies
  • Pavlova (Crispy Meringue Shell with Fresh Driscoll’s® Berries and Vanilla Custard)
  • Rosemont Estate Pinot Grigio
  • Wolf Blass Gold Label Chardonnay
  • Rosemont Estate Merlot
  • Penfolds Bin 8 Cabernet Shiraz

Mexico:

2012-fw-mexico-crispy-shrimp-taco

Singapore:

  • Lemongrass Chicken Curry with Coconut and Jasmine Rice
  • Seared Mahi Mahi with Jasmine Rice and “Singa” Sauce
  • Tiger Beer
  • Marqués de Caceres Satinela
  • Singapore Sling featuring Hendrick’s Gin and Cherry Herring (garnished with Cherry Man Farm-to-Market All-Natural maraschino cherry)

China:

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South Korea:

2010-South-Korea-Lettuce-Wrap-with-Roast-Pork-and-Kimchi-Slaw

Africa:

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  • Berbere Style Beef with Onions, Jalapeños, Tomato, Okra and Pap
  • Spinach and Paneer Cheese Pocket
  • Man Vintners Chenin Blanc
  • The Wolftrap Red (Syrah, Mourvèdre, Viognier)
  • Porcupine Ridge Syrah

Cheese:

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  • Almond Crusted Blue Cheese Soufflé with Fig Jam
  • Artisan Cheese Selection: Flagship Reserve Cheddar, La Bonne Vie Triple Crème Brie, Wijngaard
  • Goats Gouda
  • Once Upon a Vine’s The Lost Slipper Sauvignon Blanc
  • Once Upon a Vine’s The Fairest Chardonnay
  • Once Upon a Vine’s The Big Bad Red Blend
  • Once Upon a Vine’s A Charming Pinot

Brewer’s Collection:

  • Schöfferhofer Grapefruit
  • Altenmünster Oktoberfest
  • Warsteiner Premium Verum
  • Warsteiner Premium Dunkel
  • Radeberger Pilsner
  • BraufactuM Palor
  • BraufactuM Roog Smoked Wheat Beer
  • BraufactuM Darkon
  • Beer Flight 1: Schöfferhofer Grapefruit, Altenmünster Oktoberfest, Warsteiner Premium Verum, Warsteiner Premium Dunkel
  • Beer Flight 2: Radeberger Pilsner, BraufactuM Palor, BraufactuM Roog Smoked Wheat Beer, BraufactuM Darkon

Germany:

Poland:

Italy:

American Adventure Coffee Cart:

  • Shakin’ Jamaican Coffee – Made with Kāhlua, Vanilla and Caramel. Served Hot or Frozen

Hops & Barley:

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  • Lobster Roll with Lemon Herb Mayonnaise
  • New England Clam Chowder with a side of Tabasco®
  • Craisin® Bread Pudding with Grand Marnier Anglaise
  • Samuel Adams Boston Lager®
  • Samuel Adams® Octoberfest
  • Samuel Adams Cherry Wheat®
  • Rogue Chocolate Stout
  • Iron Horse Fairy Tale Cuvée
  • Beer Flight 1: Samuel Adams Boston Lager®, Samuel Adams® Octoberfest, Samuel Adams Cherry Wheat®, Rogue Chocolate Stout

Florida Local:

  • Florida Grass Fed Beef Slider with Monterey Jack and Sweet & Hot Pickles
  • Florida Shrimp Ceviche with Fire Roasted Vegetables and Micro Cilantro
  • Cigar City Brewing Florida Cracker Belgian-style White Ale
  • Orlando Brewing, Sun Shade Organic Pale Ale
  • Florida Orange Groves, Hurricane Class 5 White Sangria
  • Florida Orange Groves, Key Limen-Key Lime Wine

Japan:

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  • California Roll
  • Spicy Hand Roll
  • Teriyaki Chicken Hand Roll
  • Youki Tofu topped with Miso Sauce, Edamame and Served with Grilled Vegetables
  • Sapporo Draft Beer
  • Sake: Junmai Ginjo
  • Green Tea Colada

Morocco:

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New Zealand:

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  • Gratinated Green Lip Mussels with Garlic and Herbs
  • Lamb Meatball with Spicy Tomato Chutney
  • Venison Sausage with Pickled Mushrooms, Baby Arugula and Black Currant Reduction
  • Kim Crawford Pinot Grigio
  • Mohua Sauvignon Blanc
  • Kim Crawford Unoaked Chardonnay
  • Kim Crawford Pinot Noir

Belgium:

2010 Freshly Baked Waffle with Berry Compote and Whipped Cream

France:

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Ireland:

2011-ireland-lobster-and-scallop-fishermans-pie

Canada:

2012-fw-canada-le-cellier-wild-mushroom-beef-filet-mignon-with-truffle-butter-sauce

Greece:

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  • Taste of Greece: Grilled & Marinated Calamari, Hitipiti, Eggplant Dip, Olives and Pita Bread
  • Griddled Greek Cheese with Pistachios and Honey
  • Chicken Gyro with Tzatziki Sauce
  • Spanakopita
  • Dannon Oikos® Light & Fit Blueberry Greek Yogurt
  • Domaine Skouras Moscofilero
  • Domaine Siglas Assyrtiko/Athiri
  • Alpha Estate Axia Syrah
  • Ouzo by Metaxa

Refreshment Port:

2011-caribbean-frozen-dragon-berry-colada

Desserts & Champagne:

2012-fw-desserts-and-champagne-desserts-trio2012 Dessert Trio

  • Chocolate Orange Cupcake
  • Hazelnut Chocolate Cheesecake
  • Morello Cherry Pistachio Mousse
  • Dessert Trio
  • Guylian Belgian Chocolate Seashell Truffles
  • Frozen S’mores
  • Pyramid™Weiss Cream Beer
  • Möet & Chandon Ice Impérial
  • Möet & Chandon Impérial
  • Möet & Chandon Nectar Impérial Rosé
  • Nicolas Feuillatte Rosé

Hawai’i:

2011-hawaii-kalua-pork-slider

Scotland (New):

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  • Seared Scottish Salmon with Cauliflower Puree, Watercress and Malt Vinaigrette
  • Vegetarian Haggis with Neeps and Tatties-Griddled Vegetable Cake with Rutabaga and Mashed Potatoes
  • Scottish Banoffee Tart with Bananas, Scottish Whisky Toffee, Walkers Shortbread Crumbles and Sweet Cream
  • Innis & Gunn® Original
  • Loch Lomond featuring Glenfiddich® 12 year
  • Glenfiddich® Scotch Flight (12, 15 and 18 year)

Craft Beers:

  • Dogfish Head Brewery, Namaste
  • Abita Brewing Company, Fall Fest
  • Leinenkugel’s® Seasonal Shandy, (Summer Shandy/Orange Shandy)
  • Florida Beer Company, Devil’s Triangle
  • New Belgium Brewing Company, Fat Tire
  • Widmer Brothers Brewing®, Alchemy Ale
  • Red Hook, Audible Ale
  • Sierra Nevada, Torpedo® Extra IPA
  • Beer Flight 1: Dogfish Head Brewery Namaste, Abita Brewing Company Fall Fest, Leinenkugel’s® Seasonal Shandy, Florida Beer Company Devil’s Triangle
  • Beer Flight 2: New Belgium Brewing Company Fat Tire, Widmer Brother s Brewing Alchemy Ale, Red Hook Audible Ale, Sierra Nevada Torpedo®
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